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Happy 4th of July everyone!
Every year, for as long as I can remember having children, there was a magnificent fireworks display in the nearby city of Houma. However, for reasons unknown to the local newspaper and me, there will be no display this year. Private fireworks are illegal in this parish, so I don’t like to buy them for…
Slaving on a skiff!
BW adds a boat to the fleet!
It's been five years already!
It was only five years ago, but it seems like a lifetime. Yep, this blog is now five years old and has gone beyond my wildest dreams, hopes, expectations. Lil Sis is the one who is responsible for getting me started doing this blog in the first place. She had to convince me that it would be good for business and a great way to further educate folks about life down here in the Louisiana wetlands.
I'm still alive!
I’m sorry I don’t have any photos to post right now, but I am on a friend’s computer just trying to touch base with all of you. When I get an internet connection at Camp Dularge (they are saying October 15th) I will be posting like a madwoman. I have lots of stories and photos…
Early Christmas . . .
Tonight, we are celebrating our family Christmas. Both of the older boys, who work on tugboats, are off the boat right now but will be gone for Christmas.
Bayou Woman Launches Facebook Page with Contest!
Come on over and see what kind of social-network mischief BW is up to. Oh, and did you hear? She’s giving something away!


Are they snails?
Ah, yes, little grasshopper! But what KIND of snails are they?
Well, if they’re snails and they’re in cajun/french territory……they’re soon to be “escargo”. Ha Ha!
LOL, Steph!!!
Marsh periwinkle (Littoraria irrorata)
Oh, you get an A+. You should have been a biologist, Ash!!!
Alien pods, there to take over the marshlands!
LOL! Funny!
Sauteed in butter,garlic, and white wine…………Mmmmmmmmmmmm!
I pick em. You cook em!
Oh yeah, I almost forgot a splash of whochestershire.
Periwinkles, the spiral-shelled saltwater snails that have been damagning our coastal marshlands…..love that you keep me learning!!!!
as far as butter, garlic and wine…I’m pretty open to trying new things…and at your house I would be polite enough to at least try them…but ewwww…Can’t see me ordering them from any resturant………….shuddering at the thought as I search for a tums…..
Deb in TX
One day, I’ll have a post about the first time I ate one almost 30 years ago!!! And it was the last time, too! I would be open to trying Choup’s snails, though!! Well, maybe just once!
I could be a professional googler
There’s that dry wit I love so much!!!!