Indian Fry Bread Recipe
Ingredients
- 4 Cups All purpose flour
- 1 tsp . salt
- 1 1/2 Cups warm water
- 3 1/2 tsp . baking powder
- 2 T . shortening
- Indian Taco Toppings:
- Seasoned ground meat
- Shredded cheese
- Diced tomatoes
- Chopped lettuce
- Salsa
- Sour Cream
Instructions
- Mix dry ingredients in large bowl and cut in shortening.
- Add water to make a soft ball.
- Pinch off palm size balls and flatten out on floured board.
- Flip dough over hand until desired size and thickness.
- Push out middle of circle before frying in 450-degree oil.
- Drain on paper towels.
- Add desired toppings.