Taco Soup
Tired of chilly weather? Many of us are home due to icy or snow-laden roads. What better to do than make big pot of something warm to make staying home worthwhile?
-
-
Sausage Jambalaya
I posted here about how we liked the Louisiana Fish Fry Shrimp Creole mix. Today I’ll let you know whether we liked their Jambalaya Mix. It’s a big help to have mixes like this when I need to “cheat” to get supper on the table. But hey, when you’re busy, you do what you need to…
-
Venison Stew
No matter what else is going on in life, we still have to eat, right? And those of us who are married to men who can’t, don’t, or just plain won’t cook, still have to cook. And if you’re a mom, you must feed your children. Besides sleeping and paying taxes, whether married or single,…
-
Red Fish Chowder
Ladies and Gentlemen, this will be one of the most difficult cooking posts I have ever done. Why, you might ask. Because there is a lot of guess work in this recipe, and it’s hard to be accurate and succinct for all you OCD types who visit here. The other thing, there was a technical…
-
Shrimp and Andouille Gumbo and a Story
This is a recipe with a story behind it. And it’s a wonderful story. First, let me remind everyone that here at Bayou Woman, we’ve cooked shrimp stew and chicken and andouille gumbo, both pretty good representations of down-the-bayou cooking. But today, I’m going to make it easy for all of you who hail from…
-
Shrimp Stew
I bought 2 pounds of beautiful shrimp at a grocery store in town. I know. It’s a shame. But most of us lost what was in our freezers after the storms, and we won’t replenish until the May season. When I cleaned them, I saved the heads and the shells to make this . ….
