Ladies and Gentlemen, this will be one of the most difficult cooking posts I have ever done. Why, you might ask. Because there is a lot of guess work in this recipe, and it’s hard to be accurate and succinct for all you OCD types who visit here. The other thing, there was a technical…
It seems September came and went without much ado from me. I’m pretty sure it’s because last September, I was like a zombie, sans the green pallor and blood-soaked clothing. I didn’t really want to celebrate the one-year anniversary of storm flooding. However, the lasting impact has me struggling on a daily basis. For new…
Les bines blanc is bayou speak for the white beans. Any bayou cook worth her salt can cook up a pot of savory white beans to go along with just about any main item. These are not just any white beans, though. These are the kind my mother-in-law makes and I have yet to find…
Let Bayou Woman show you how to make “Shrimp Boulette” bayou style!e
As most of you know, I haven’t been posting much because the lens on my Nikon D-50 broke. No, I have not called Nikon and I’m not sure why not. All my photos have to be taken with my zoom lens, which means standing far from the subject and often results in blurry shots.m. I’m…
And I am not a happy BW this morning. First off, I didn’t want to wake up today. I was sleeping soundly when my alarm decided it needed to help me wake up. I turned it off in my slumber. Minutes later, I forced myself out of the bed and into the kitchen, first to…