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Bayou Fabio: The Don of Dularge
That’s the title of last night’s FOX 8 news piece written by my friend Carolyn Scofield. Sorry I can’t post the video here, but it belongs to FOX 8 so I will just give you the link and hope you follow it today and enjoy this great mini view of my friend Rickey, whom I lovingly nick-named Bayou Fabio about ten years ago.
I will be back here later, hopefully with a good update about the opening week of brown shrimp season.
http://www.fox8live.com/story/22277221/meet-bayou-fabio-the-don-of-dularge
The dining room is almost finished!
Look! The pecky cypress from the Ouachita River is almost finished! It is all cut and in place. This wood has so much character, and in turn brings the same to this room. This view is from the kitchen, looking into the living room. This is a side view. You really have to see the…
Raising Camp Dularge – Day 2
I wasn’t there to welcome and supervise the crew for the first half of the day, because I had an important job to do! On the way in from that important job, I got a call from Bayou Fabio asking a question I did not want to hear, “Hey, why’s the cypress house leaning? It…
Baby, come back!
On the bright side, we recently indulged in the first baked delights of the “season”. Do you know which season that is? It isn’t celebrated everywhere.
Whose scat is dat?
Come, take a closer look. I d a r e you!
Red Fish Trio from Lafayette!
Three fantastic gals from Lafayette participated in the most recent fishing Bayou Woman Adventure (BWA). Having read fantastic reports by a premiere guide of red fish blasts the previous week, and in anticipation of their arrival, I had asked him if he might share his secret spot with me for this occasion. He generously did so in great detail, and because I had not had time to scout, I was very grateful.


Have to disqualify myself from this one. I’ve got two myself. I hung one on the wall. I’ve also purchased this same item as a wedding gift for several fishermen and women.
Yep, I coulda guesses that! I haven’t used this one yet, so tell me, does the cornbread come out looking like fish?
That is a cast-iron cornbread pan, to make fishy cornbread! So kitschy! And so southern! I love it!
Isn’t it just the cutest thing? My friend from Mississippi came down last week and gave it to me as a “camp warming” gift!
BW your readers are just too smart to pull one over on!
By the way, thanks for letting me stay at Camp Dularge this weekend. I enjoyed the visit and the fun! You’ll soon be booked up with fisher men and women! What fun!
P.S. You might want to post a pic of that huge ‘gator we saw on our adventures for everyone to see.
You are very welcome! It was great having you! I thought the pics would go along with the “joint” sister post we’re supposed to write???
BW, the fish do come out shaped like a fish. Don’t expect to see all the details though. Just make sure to “season” that cast iron GOOD, even if it’s already pre-seasoned. When you fill the fish be careful not to over fill them. It’s much easier to remove the baked fish.
I love cast iron pans… anyone seen a pumpkin one?